But if you’re prepping a volume of apples it may be worth it. It is a bigger investment than a simple, handheld slicer and corer. I consider it a true feat of engineering. This tool peels, cores, and slices the apple while you crank the handle. The Pampered Chef Apple Peeler, Corer, Slicer is a godsend if you make a lot of desserts like apple pie or apple crisp. This can be easier to use for kids, too, but please still mind that the blades are sharp. Place an apple, stem side up, onto the base, and press down with the handles.
This tool makes for even slices, and is very easy to use. If you don’t feel comfortable using a knife, have a lot of apples to slice, or just want something that is easier and more convenient, consider using an apple slicer & corer. To dice the apple into cubes, rotate the slices 90° so you can make crosscuts. Slice into roughly 1/2in wedges for a snack or lunch, or slice more thinly for apple crisp or apple pie.Lay the apple pieces flat side down, peel side up.Laying it down flat is for stability and safety. Align your knife similarly to where you made the first initial cuts. Lay the apple down on a flat side, and cut the two remaining rounded parts, with your knife just outside the core.Turn the apple 180° and repeat the cut on the opposite side. This is usually about 1/2in-1in in from the widest part of the apple, depending on its size. With a sharp knife, cut a side of the apple from the top, just where the apple starts to slope down toward the stem.
Place the apple on a hard, flat surface, like a cutting board, stem side up.Just remember that the peel contains nutrients like vitamin K, vitamin A, vitamin C, potassium, calcium, and fiber! Cut Apple Into Four Pieces You may want to peel the apples for a snack, too, or if your kid doesn’t like the texture. It doesn’t require an extra step for coring, and if you’re using the apples for apple pie or apple crisp, go ahead and peel them first. This is my go-to method for cutting apples for slicing and dicing. As a general rule of thumb, wash and rinse all your fruits and vegetables as a part of preparation. This also helps remove any pesticides that may be present on the peel. How do you cut an apple without cutting it in half?īefore I cut any apple, I like to rinse it under running water while I rub it to remove any visible dirt or particles.What is the best knife to cut an apple with?.Store In Zipper Bag And Remove As Much Air As Possible.
#APPLE CORER SLICER BULK HOW TO#
How To Store Sliced Apples And Prevent Browning.
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